dc.contributor.author | Zineb, Khelifi | |
dc.contributor.author | Manel, Sellam | |
dc.contributor.author | B., MEKHANEG | |
dc.date.accessioned | 2022-01-04T08:09:59Z | |
dc.date.available | 2022-01-04T08:09:59Z | |
dc.date.issued | 2020-12-31 | |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/4752 | |
dc.title | Etude comparative de l’influence du séchage sur la valeur nutritionnelle de deux graines oléagineuses, graines de Lin et de soja (Linum usitatissimum et Glycine max) | fr_FR |