dc.contributor.author | kacher amina, Tiboune fatima zahra | |
dc.date.accessioned | 2019-11-19T07:58:04Z | |
dc.date.available | 2019-11-19T07:58:04Z | |
dc.date.issued | 2019-07-31 | |
dc.identifier.uri | http://hdl.handle.net/123456789/2848 | |
dc.publisher | Bensehaila S | fr_Fr |
dc.title | Isolement des bactéries lactiques à partir des produits fermentés | fr_Fr |